Dark Roast
Peru Coffee Pods
$30.50
1
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
- ● Roasted to order, shipped within 48 hours
- ● A mangrove tree planted in Kenya for every order
- ● 15% of weekly profits to local nonprofits
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